For the true Nipper’s experience, you won’t want to miss our Pig Roast. For only $24, this famous buffet is served up every Sunday from
12:30-4 p.m., featuring:
Roast Pork, Barbecued Pork, Peas and Rice,
Mac & Cheese - baked, Corn, Potato Salad, Cajun Coleslaw, Custard Corn Bread, Fruit Salad or Watermelon
Try a Bahamian delicacy: Chicken in the Bag or Conch in the Bag at $14; served with french fries and wrapped in foil.
As usual, chef Debbie will cook the Thanksgiving dinner on November 28th. Turkey with all accessories. Booking is recommended, but we happily accept walk-ins if there is room. Welcome to Nipper's at 6 PM, everybody! Take a look at the PROGRAM & MENU here.